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Pieces of halal chicken breast thoroughly spicing and fry withBreadcrumbs(spinsh),Wheat Flour(spinsh), STPP (E450a)(china), White Pepper(india), ginger(india), Vegetable Oil(Malaysia), Salt(china ) ,shaped by piece and vary from one piece to another, weight in forming as per requirement then uniformly coated with Bread crumbs then freeze the product up to core temperature -18 C°
